Category Archives: Articles

L is for Lengkuas

Lengkuas, also known as galangal or Thai ginger, is a spice that is closely related to ginger and turmeric. Compared to ginger however, it has a sharper flavour with hints of citrus and pine. In traditional medicine, lengkuas is used as a remedy for various ailments, which gave it its 13th century moniker, the “spice […]

Hummus LTF Style

Hummus is an incredibly popular Middle Eastern dip and spread. It is typically made by blending chickpeas (garbanzo beans), tahini (ground sesame seeds), olive oil, lemon juice and garlic in a food processor. It’s not just for your pita bread. Try it smeared onto your sandwich, baked on fish, or made into a flavorful dip […]